Josh and Sue Rose Harissa 180g

In stock
What is it?

The Josh and Sue Rose Harissa Paste is created in Daylesford Australia with a family recipe. It is versatile and easy to use as a marinade, in dressings, dips & sauces, or as an ingredient in cooking. Stir into sour cream to serve with potato wedges. Add to Cous Cous or any tomato-based dish to give it a little zing.

Rose Harissa is amazing on roast potatoes, carrots, chicken, fish, or pasta. Add to a pizza base or use anytime you would normally use a pesto.

All natural ingredients, no artificial flavours, colours, or fillers. ​Gluten Free and Vegan.

What's inside?
Ingredients include Tomato, Chilli, Cumin, Garlic, Sugar, Olive oil, Rose water, Vinegar, Coriander, Paprika, Rose petals, Salt, Pepper.
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